With month’s end winking, and me scraping in the last cents I have found under the mats and in between the seats in my car, I managed to buy a packet of chicken and mushroom flavoured two minute noodles, only to come into the office kitchen and be greeted by an over-worked microwave heaving it’s last breath (much like many other things in this office.)
So, I decided to pour some hot water over it and just let it soak for a few minutes. Hot water noodles isn’t the same as nuked noodles
If only I had remembered to pack last night’s left over pasta with delicious, yet salty, mushroom and ham sauce. Sigh.